Tapas

Vortex does not believe in heat lamps. In the tradition of tapas style service, all dishes will be served fresh. Therefore dish deliveries may not be uniform.

$14

Pimento Cheese

House made, jalapeño or traditional, crostini

$14

BBQ Chips & Ranch

Kettle Chips tossed in our smoky house BBQ spice with Garlic Dill Ranch

$15

Bavarian Style Pretzels

Two Salted Bavarian Style Soft Pretzels served with Chef's Honey Mustard

$15

Add Beer Cheese $1.50

$16

Vortex Nachos

NODA Lager Days Beer Cheese, Diced Avocado, Pickled Red Onion, Spiced Street Corn, House Pico de Gallo, Pickled Jalapeño, Hornet Sauce Drizzle, Cilantro Ranch

$16

Cuban Pork

Roasted Chicken (+$1)

$16

Blackened Shrimp & Artichoke Dip

Blackened shrimp, marinated artichoke and roasted garlic topped with Parmesan cheese served with garlic crostini.

$16

$18

Vortex Wings

BBQ cured and oven fried, served with ranch or blue cheese

$18

Toss in Buffalo, Hornet Sauce, Cajun Garlic Parmesan Sauce, spicy Thai Basil, Teriyaki or Chef's Honey Mustard

Salads

Add Chicken Breast, Chicken Salad $4

$16

Not So Wedge Salad

Mixed greens, tomato, red onion, pecan wood bacon, crumble bleu cheese, bleu cheese dressing and balsamic drizzle

$16

Signature Caesar

Mixed Greens, Parmesan Encrusted Artichokes, Housemade Croutons, Vortex Caesar Dressing*

$16

$18

Burrata Antipasto

Fresh Burrata, Crushed Pecans and Basil Oil on a bed of Mixed Greens and Arugula tossed in our Lemon Vinaigrette dressing with Pepperoni, Salami, Roasted Red Peppers, Artichoke, Pepperoncini and Pickled Onion.

$18

Sammies

Served with Kettle Chips.
Substitute BBQ Chips, Side Salad, Cilantro Slaw, Street Corn or Pickled Veggies - $2

$18

Big Dipper

House Roasted Choice Sirloin, Caramelized Onion, Portobello Mushroom, Red Peppers, Garlic Aioli on Toasted Hoagie. Served with Au Jus.

$18

Vortex Reuben

Roasted Red Pepper Aioli, Fresh Sliced Pastrami, Warm Sauerkraut, Swiss and Gouda cheeses on Toasted Sourdough,

$18

$17

Chicken Caesar Wrap

Roasted Chicken Breast, Mixed Greens, Lemon Caesar Dressing, Parmesan Cheese, House Croutons, Parmesan Encrusted Artichokes. Served Cold.

$17

$16

Italian Panini

Salami, pepperoni, prosciutto and fresh mozzarella with mixed greens, tomato, onion, Italian spices, oil and vinegar on a baguette

$16

$15

PBLT

House made pimento cheese, pecan wood bacon, arugula, tomato and balsamic reduction on toasted sourdough.

$15

$16

Korean Pork Belly Banh Mi

Korean BBQ pork belly, pickled vegetables, jalapeño, cilantro and chili aioli on a toasted hoagie roll.

$16

sub Chicken $3

sub Portobello $2

$17

Bad Ass BLT

Pickled Green and Fresh Red Tomatoes, Pecan Wood Smoked Bacon, Sliced Avocado, Mixed Greens, House Bacon Jam, Cilantro Ranch, Toasted Sourdough.

$17

Buffalo Chicken Sandwich

Buffalo Chicken Breast, Fresh Tomato Slices, Mixed Greens, House Blue Cheese Spread on a Toasted Hoagie.

$17

$16

Wild Goat Sammie

Roasted Portobello Mushrooms, Creamy Goat Cheese, Roasted Red Peppers, Garlic Aioli, Fresh Spinach, Balsamic Drizzle on Sourdough

$16

$17

Pesto Chicken Panini

Chicken breast, basil pesto, roasted tomatoes, bacon, fresh made mozzarella and garlic aioli on a baguette

$17

Chicken Hawk

Chicken salad, garlic aioli, pecan wood bacon, lettuce and house pickled green tomato slices on lightly toasted sourdough bread

$17

$16

Fiery Chicken Pimento Melt

House made chicken salad, jalapeño pimento cheese and sautéed onions on toasted sourdough loaf

$16

$17

Chicken Wrap

Chicken breast, garlic dill ranch, red onions, diced tomatoes, bacon, avocado and mixed greens on a flour wrap.

$17

Cuban Pork Wrap

Cuban spiced roasted pork shoulder, cilantro slaw, house pickles, swiss cheese and chive aioli on a flour wrap served with mo-jo.

$17

$16

Super Mario

Sliced Prosciutto, Pepperoni and Salami, fresh Mozzarella, Chef’s Pepperoncini Spread on Toasted Baguette. Served with Marinara.

$16

Flatbreads

(GF) Substitute Cauliflower Crust - $4

$18

Kickin’ Chickin’ Flatbread

Buffalo Sauce base, seasoned chicken, mozzarella cheese, roasted jalapeños and poblano peppers, garlic dill ranch, green onion

$18

$16

Margherita

House made marinara, tomatoes, fresh mozzarella, basil, balsamic reduction

$16

Garlic Portobello

Roasted Portobello mushrooms, garlic, mozzarella, parmesan, truffle oil, herbs

$16

$17

Chicken Prosciutto

Chicken breast, roasted red peppers, basil pesto, Prosciutto, mozzarella, balsamic

$17

$15

Classic Pepperoni

House made marinara, mozzarella, pepperoni

$15

$17

Tuscan Verde Flatbread

Pesto Base, Fresh Spinach, Shredded Mozzarella, Roasted Garlic Cloves, Feta

$17

$18

Fig Flatbread

Garlic Aioli Base, Dried Fig, Prosciutto, Shredded Mozzarella, Feta, Fresh Arugula, Honey Chipotle drizzle

$18

Quattro Formaggi Flat

Garlic Béchamel Base, Shredded and Fresh Mozzarellas, House Cheese Mix, Feta, Grated Parmesan and our Italian seasoning blend.

$18

Triple X

Italian sausage, pepperoni and Prosciutto with marinara, fresh mozzarella and herbs

$18

Kid’s Menu

Chicken and Cheese Grill

Roasted chicken breast with melted mozzarella cheese on sourdough bread served with kettle chips

Cheesy Italian Sandwich

Warm pepperoni and melted mozzarella cheese on pressed sourdough bread served with chips.

Cheese Pizza

Our signature flatbread with seasoned marinara and mozzarella cheese

Classic Grilled Cheese

Mozzarella cheese melted between two pieces of Sourdough bread served with kettle chips

Sweets

$14

Chocolate Truffles

Cassinelli’s Chocolate Truffles - ask your server for the rotating flavors - served with Berry Compote and Whipped Sweet Cream.

$14

$15

Pumpkin Spice Cake

Warm Housemade Pumpkin Spice Cake, Whipped Cream, Maple Browned Butter Glaze and Toasted Pumpkin Seed. Served with Vanilla Bean Ice Cream.

$15

Sticky Toffee Pudding

Warmed Toffee Cake with Caramel Drizzle, Heath Topping and Sweet Whipped Cream.

$15

* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.*

Tapas

Salads

Sammies

Flatbreads

Kid’s Menu

Sweets

LOCATION

HOURS

BRUNCH HOURS